Food Poisoning and Foodborne DiseasesBook - 2010
Presents case studies involving many of the diseases that can be caused by ingesting unsafe foods. Find out what happens when a problem is detected, how government agencies attempt to inspect and protect our food supplies, and what we can do to carefully prepare and handle foods to keep ourselves safe.
Publisher: Minneapolis : Twenty-First Century Books, c2010
Branch Call Number: 615.9 Landau
Characteristics: 128 p. : ill. (some col.) ; 24 cm
Alternative Title: Food poisoning & foodborne diseases