Island Barbecue

Island Barbecue

Spirited Recipes From the Caribbean

Book - 1995
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Zesty, flavorful, and easy to prepare, Caribbean-style barbecue dishes are fast becoming an American favorite. From Rum Barbecue Sauce to Jerked Baby Back Ribs, Island Barbecue offers a sizzling collection of over 60 recipes for delicious sauces and marinades; breads, salads, and side dishes; fish, poultry, meat, and vegetable entrees; and tropical beverages and desserts to revitalize the standard barbecue repertoire. Complete with vibrant, full-color illustrations, invaluable information on grilling techniques, and a source list of Caribbean ingredients, Island Barbecue will spice up any table with the rich culinary heritage of the Caribbean.
Publisher: San Francisco : Chronicle Books, 1995
ISBN: 9780811805100
0811805107
Branch Call Number: 641.578 H 24i
641.578 Harris
Characteristics: 119 p. : col. ill

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