Leafy Greens

Leafy Greens

An A-to-Z Guide to 30 Types of Greens Plus More Than 120 Delicious Recipes

Book - 2012
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Addressing the need for flavorful, antioxidant-rich foods, a collection of recipes highlights thirty leafy green vegetables that complement such suggestions as crispy-skin salmon on a bed of gingery kale and hot and sour bok choi.
Publisher: Hoboken, N.J. : Wiley ; Chichester : John Wiley [distributor], 2012
ISBN: 9781118093870
Branch Call Number: 641.654 Bittman 2012
Characteristics: 197 p. : ill. ; 23 cm


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