Food in America
The Past, Present, and Future of Food, Farming, and the Family MealBook - 2017
This three-volume work examines all facets of the modern U.S. food system, including the nation's most important food and agriculture laws, the political forces that shape modern food policy, and the food production trends that are directly impacting the lives of every American family.
Publisher: Santa Barbara, California :, ABC-CLIO,, 
Branch Call Number: 363.8 S642
Characteristics: 3 volumes ; 27 cm
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