Food in America

Food in America

The Past, Present, and Future of Food, Farming, and the Family Meal

Book - 2017
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This three-volume work examines all facets of the modern U.S. food system, including the nation's most important food and agriculture laws, the political forces that shape modern food policy, and the food production trends that are directly impacting the lives of every American family.
Publisher: Santa Barbara, California :, ABC-CLIO,, [2017]
ISBN: 9781610698580
9781440847318
9781440847325
9781440847332
Branch Call Number: 363.8 S642
Characteristics: 3 volumes ; 27 cm

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